EASIP Fields as a healthy alcohol alternative - Delicious cocktail recipe

Kombucha as a healthy alcohol alternative

EASIP Fields is a non-alcoholic botanical distillate that offers the perfect alternative to clear spirits. Mixed with our organic kombucha, the result is a cocktail that is in no way inferior to alcoholic drinks. Freshly tingling, slightly spicy and a touch of sweet and sour kombucha with the pleasant spiciness of Ginger.

Sometimes you also lack the alcohol alternatives?

Every day we encounter situations in which we seal special moments with a glass of alcohol here and there. But it doesn't always have to be alcohol! We are happy to introduce you to EASIP Fields. With the Support of gentle steam distillation, the taste of the finest, well-known herbs is brought into each of your bottles. Refined with plants from afar, a flavor-intensive distillate is created, completely without alcohol. Just like our Kombucha, vegan and without artificial flavors and additives. And even completely sugar-free. So why always use unhealthy sugared cocktails when there are tasty alternatives?

Kombucha cocktail recipe

KOMBUCHERY & EASIP Fields

Ingredients for 1 glass:

• KOMBUCHERY Raw Ginger
• 6 cl EASIP Fields
• Ice cubes
• Cucumber slices or a sprig of thyme for decoration

And this is how it is mixed:

1. Put the ice cubes in the glass
2. Add 6 cl EASIP Fields
3. Pour up with kombucha and decorate

CHEERS!

Thank you for reading! You can find more of my articles from A, such as non-alcoholic kombucha cocktails to Z, such as lemon- Ginger kombucha, on oursKOMBUCHERY blog. Let's learn more about kombucha together! Merle from Kombuchery